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Recipes!
Servings: 4
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ingredients
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1 lb. Ground Beef
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8 Slices Pepperoni (finely chopped)
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1/2t Oregano
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1/2t Pepper Flakes
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1/2t Season Salt
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1/2t Black Pepper
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1T Olive Oil
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4T Pizza Sauce
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8 Slices Fresh Mozzarella
Directions
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In a food processor, finely chop the Pepperoni.
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Place the Ground Beef in a mixing bowl, then add the chopped Pepperoni and all the dry ingredients.
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Thoroughly mix the ingredients with your hands.
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Add the liquid ingredients and mix with your hands.
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Form four burger patties.
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Place them on the grill at roughly 350 degrees.
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Grill for 5 minutes, then turn the patties a quarter-turn for crossing grill marks and cook another 5 minutes.
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Repeat process for other side of burger.
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For the final minute or two, place two slices of Fresh Mozzarella on each patty and allow to melt.
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Serve on a bun or without bread, no additional condiments or sauces are necessary.
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