FoodUtah! Recipes! Chicken Kabobs

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		*Recipes! Chicken Kabobs* Ingredients 2/3C Olive Oil 1/4C Lemon Juice 3 Cloves Garlic (Finely Chopped) 2T Worcestershire Sauce 1T Chopped Fresh Thyme 1T Brown Sugar 1t Salt & Freshly Ground Black Pepper 1/4lbs. Boneless, Skinless Chicken Breast (Cut into 18 even Pieces) 1 Green Pepper (Cur into Pieces) 2 Green Onions (Cut into Pieces) Directions Whisk together the Olive Oil, Lemon Juice, Garlic, Worcestershire Sauce, Thyme, Brown Sugar, and Salt and Pepper. Reserve 1/4 C of mixture and set aside. Onto six skewers, alternately threat three Chicken pieces with three Green Pepper Pieces, and finish with one Green Onion. Arrange in a shallow glass bowl. Pour marinade over Chicken in the bowl. Cover and let stand 30–60 minutes. Place kabobs on greased grill over medium-high heat. Cook, turning occasionally for about 8–10 minutes or until desired doneness. Serve drizzled with reserved marinade. Comment on this recipe! Name E-Mail Submit your recipes to the FoodUtah.com!
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